Question: For the upcoming film about the superhero character, see Aquaman (film). Aquaman is a fictional superhero appearing in American comic books published by DC Comics. Created by Paul Norris and Mort Weisinger, the character debuted in More Fun Comics #73 (November 1941). Initially a backup feature in DC's anthology titles, Aquaman later starred in several volumes of a solo comic book series.

Aquaman's first origin story was presented in flashback from his debut in More Fun Comics #73 (November 1941), narrated by the character himself:  The story must start with my father, a famous undersea explorer--if I spoke his name, you would recognize it. My mother died when I was a baby, and he turned to his work of solving the ocean's secrets. His greatest discovery was an ancient city, in the depths where no other diver had ever penetrated. My father believed it was the lost kingdom of Atlantis. He made himself a water-tight home in one of the palaces and lived there, studying the records and devices of the race's marvelous wisdom. From the books and records, he learned ways of teaching me to live under the ocean, drawing oxygen from the water and using all the power of the sea to make me wonderfully strong and swift. By training and a hundred scientific secrets, I became what you see--a human being who lives and thrives under the water.  In his early Golden Age appearances, Aquaman can breathe underwater and control fish and other underwater life for up to a minute. Initially, he was depicted as speaking to sea creatures "in their own language" rather than telepathically, and only when they were close enough to hear him (within a 20 yards (18 m) radius). Aquaman's adventures took place all across the world, and his base was "a wrecked fishing boat kept underwater," in which he lived.  During his wartime adventures, most of Aquaman's foes were Nazi U-boat commanders and various Axis villains where he once worked with the All-Star Squadron. The rest of his adventures in the 1940s and 1950s had him dealing with various sea-based criminals, including modern-day pirates such as his longtime archenemy Black Jack, as well as various threats to aquatic life, shipping lanes, and sailors.  Aquaman's last appearance in More Fun Comics was in issue #107, before being moved along with Superboy and Green Arrow to Adventure Comics, starting with issue #103 in 1946.

Using a quote from the above article, answer the following question: did that change?
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Answer: rather than telepathically, and only when they were close enough to hear him (within a 20 yards (18 m) radius).

Problem: The Sinhalese (Sinhala: siNhl jaatiy Sinhala Jathiya, also known as Hela) are an Indo-Aryan-speaking ethnic group native to the island of Sri Lanka. They constitute about 75% of the Sri Lankan population and number greater than 16.2 million. The Sinhalese identity is based on language, historical heritage and religion. The Sinhalese people speak the Sinhalese language, an Indo-Aryan language, and are predominantly Theravada Buddhists, although a small percentage of Sinhalese follow branches of Christianity.

Sinhalese cuisine is one of the most complex cuisines of South Asia. Due to its proximity to South India, Sinhalese cuisine shows some influence, yet is in many ways quite distinct. As a major trade hub, it draws influence from colonial powers that were involved in Sri Lanka and by foreign traders. Rice, which is consumed daily, can be found at any occasion, while spicy curries are favourite dishes for lunch and dinner. Some of the Sri Lankan dishes have striking resemblance to Kerala cuisine, which could be due to the similar geographic and agricultural features with Kerala. A well-known rice dish with Sinhalese is Kiribath, meaning "Milk Rice." In addition to sambols, Sinhalese eat "Mallung"- chopped leaves mixed with grated coconut and red onions. Coconut milk is found in most Sri Lankan dishes to give the cuisine its unique flavour.  Sri Lanka has long been renowned for its spices. The best known is cinnamon which is native to Sri Lanka. In the 15th and 16th centuries, spice and ivory traders from all over the world who came to Sri Lanka brought their native cuisines to the island, resulting in a rich diversity of cooking styles and techniques. Lamprais rice boiled in stock with a special curry, accompanied by frikkadels (meatballs), all of which is then wrapped in a banana leaf and baked as a Dutch-influenced Sri Lankan dish. Dutch and Portuguese sweets also continue to be popular. British influences include roast beef and roast chicken. Also, the influence of the Indian cooking methods and food have played a major role in what Sri Lankans eat.  The island nation's cuisine mainly consists of boiled or steamed rice served with curry. This usually consists of a "main curry" of fish or chicken, as well as several other curries made with vegetables, lentils and even fruit curries. Side-dishes include pickles, chutneys and "sambols". The most famous of these is the coconut sambol, made of ground coconut mixed with chili peppers, dried Maldive fish and lime juice. This is ground to a paste and eaten with rice, as it gives zest to the meal and is believed to increase appetite.

Do they eat any vegetables with their rice

Answer with quotes:
spicy curries are favourite dishes for lunch and dinner.